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Alice has made these reindeer cookies for Santa every year since her son was little. Even as an adult, he still requests these!
Reindeer Cookie
Ingredients:
- 1 cup butter, softened
- 1 cup white sugar
- 1 cup smooth peanut butter
- 2 eggs
- 1 teaspoon vanilla extract
- ½ teaspoon salt
- 3 cups all-purpose flour
- 2 teaspoons baking soda
- 72 small pretzel twists, or as needed
- ½ cup chocolate chips, or as needed
Reindeer Cookie Instructions:
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Preheat oven to 375 degrees F (190 degrees C).
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Beat butter, sugar, peanut butter, eggs, vanilla extract, and salt together in a bowl until smooth and creamy. Stir flour and baking soda into creamed butter mixture until well incorporated.
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Roll dough into 36 balls. Flatten each ball and shape into an upside-down triangle. Press two pretzels into the two top corners of each triangle for the antlers. Press two chocolate chips into the center of each triangle for the eyes, and one chocolate chip or M&M on the bottom of the triangle for the nose. Arrange cookies on baking sheets.
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Bake in the preheated oven until cookies are golden brown, 10 to 15 minutes.
Recipe from All Recipes
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A little more about Holley Insurance…
Holley Insurance was founded in 2000, and retains a core base of loyal clients. We have locations in Roanoke, Rocky Mount, and Forest, VA. As an independent insurance agency, Holley Insurance represents a carefully selected group of financially strong, reputable insurance companies. Therefore, we are able to offer you the best coverage at the most competitive price. If you’re interested in starting a quote online or having us take a look at your current policies, click here!